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Sweet Potato and Quinoa Black Bean Burgers by Kerrie Hubbard
Damacus, Oregon, USBeans Around the World. (Beans are GOOD for the world).
Beans are such a good substitution for meat. They're packed with protein and taste great. This bean burger recipe has even passed the test of a group of picky kids (some of them even liking it more than the beef burger in the 'taste test' we conducted).
Jamaican Callaloo Soup by DaraThomson
Plymouth, Michigan, USAs a New Year's tradition for having good luck in the coming new year, my family would enjoy a meal with black-eyed peas, ham and a dark leafy green like Jamaican callaloo leaves. I created this soup recipe when my children were sick over New Years Day, so that they could enjoy our family's tradition while getting lots of nutrients.
Sweet potatoe brownies - vegan & glutenfree by Sarah Burghardt
Munich, Bavaria, DESweet, sexy, vegan, heavenly, chewie sweet potatoe brownies. The best, easyest, healthy brownie recipe ...
Super Simple Whole Baked Sweet Potatoes by Sohan Kaur Khalsa
Boynton Beach, FL, USBecause sometimes it's better to have it easy than fancy. Even though it takes 1.5 hours to bake, it's super fast prep and clean up.
Sweet potato and broccoli curry by Natalia González
London, GBSuper simple vegan curry recipe with sweet potato and broccoli. You can add mushrooms and peas as well and it tastes delicious. Enjoy!
Swiss Chard and Sweet Potato Casserole by CaseyLanderkin
Philadelphia, PA, USI concocted this recipe one winter day and now my family requests it every holiday!
Orange is the new Green by Christine Cuddihy Illustration
Leamington Spa, Warwickshire, GBLots of orange foods!
Sweet potato super toast by Lucia Calfapietra
Paris, france, FRSuper Food Entry - Lettering by Nicolò Giacomin
Roasted Root Bowl by Bailey Watro
Lititz, Pennsylvania, USA roasted root vegetable bowl with tahini dressing for the Super Great Super Foods Design Challenge
