Rooting for root veggies - this perfect warm and flavourfull vegies is perfekt for autumn season and you can use loads of root veggies

My submission for HandPicked is all about sitting in the nature and enjoying all the blooming flowers, while having a glas ob ice cold champagne.

There is a region in bavaria called the Allgäu. It is famous for the beautifull Alps, for fairy tail castles from our former king ludwig the 2nd and of course for Kässpätzle. It´s a kind of handmade pasta with flavourfull Cheese and fried onions, absolutly delicious.
My Sumission to the Global Cuisine challenge

Sweet, sexy, vegan, heavenly, chewie sweet potatoe brownies. The best, easyest, healthy brownie recipe ...

So simple and so good, and pefekt for this rainy october weather...

Easy and simply delicious ...

The ultimative summer risotto - because summer time is tomato time...

This cocktail esembles a gin fizz, which is typically lemon juice and sugar, topped with sparkling water. Here, you add a delicious kiwi, a liqueur flavored with elderflowers, and lime juice instead of lemon. Topped with a little Perrier, you've got yourself a perfect summer refreshment.

A wonderfull and healthy way to start your day

It is my second submission to the Birthday Bash challenge .

My mother used to bake me a chocolate cake with sweets and candles on it for birthday breakfast. And after i blowed out the candles i get my birthday presents. Oh sweet childhood memories ...

It is my submission to the Birthday Bash challenge .

just four simple ingrediedents - sweet, vegan and good for your body :-)

A healthy way to enjoy superfoods in the morning

This salad is so good and so healthy :-)

This Tea is tasty and very good for the immun system

"What the hell are you eating?" I heard many questions like this, when I became a
vegetarian eight years ago.
I think it's super simple. And if you want to avoid dairy products and
eggs it's no problem at all.
Here are some tips:

Eat more veggies and feel health and fit. It was a lot of fun, drawing all this veggies and fruits :-)

Eating with the seasons and buying local helps to support the environment because it reduces the number of miles your food has to travel before it reaches your plate. This in turn helps to reduces pollution.
This are some of the veggies, which are in season in February in western and northern Europe.

When it iscold outside, the best breakfast ist a warm (vegan) Porridge, with sweet applebites and cinnamon.

A fresh and healthy smoothie recipe, with oranges, carrots, mango and tumeric - perfekt for this cold season.

a ialien delicacy, which is ready in a flash - easy and so tasty.
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