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Farmer's Market by Laura Silveira Illustration
Hinckley, Leicestershire, GB
Read More...My favourite topic!! Lockdown has given me a chance to explore a new way of working. Using textures in a collage style is so fun, bold & speedier amidst the 'home schooling' and puppy training!
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Farmer's Market by Lainey Yehl
East Lansing, Michigan, US
Read More...I love how farmer's markets make us feel good about how we are purchasing goods! It is important to support your community at a local level. My favorite things to find at my local market - fruits and berries!
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The Vegetable Farmer’s Market by Honey Gherkin
Berlin, DE
Read More...created and printed with handcarved stamps
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Be Still My Heart by Cindy Franke
Littleton, Colorado, US
Read More...A Frolic Through The Farmers' Market
Yums up!
Illustrators for Hire
Need to commission an illustration? In search of fresh talent? Looking for artwork to license? Visit Illustrators for Hire to see our curated selection of freelance artists, designers and studios.
This week's featured illustrator:
Kat Santos-Yutani
Stay Healthy!
We hope everyone is staying healthy during these times of uncertainty. Here are a few ways to keep your immune system at peak performance so it can fight those germs. Get plenty of rest, stay hydrated and move your body! Illustration by Salli.
Play Along!
Every week we showcase four illustrations on our homepage known as a “Featured Collection.” These illustrations are also included in our weekly newsletter to over 10K subscribers, many of whom are art directors. Check out our NEW list of upcoming themes. We hope you play along!
Illustrators For Hire
Announcing Illustrators For Hire: a global list of freelance illustrators presented by Salli & Nate, co-founders of this site and sibling site They Draw & Travel!
Check out Illustrators For Hire!
You'll like what you see!
recently added recipes
Grandmother's recipes by Cata Adelgoss-Mejia
Nürnberg, Bayern, DEI was inspired by my husband's grandmother, an excellent pastry chef who always goes into the woods on her electric bicycle, picking red fruits and preparing all kinds of desserts. Twice a year she sends me strawberry jams prepared by her and every visit to her house is full of delicious and traditional desserts. This strawberry season is delicious with her desserts!
Banana Chocolate Chip Pancakes by Samantha Lee McDaniels
Pensacola, FL, USOne of the first recipes I learned to cook from scratch when I was a child. My sons ask for them weekly.
Strawberry Freezer Jam by Hanna Kirby
Virginia Beach, Virginia, USGrowing up in Virginia Beach, VA, every summer my mom would take my siblings and I to Pungo to go pick strawberries. We would make jar after jar of strawberry jam. This recipe is a quicker version, which can be kept in the freezer till use. Remember to only fill the jar to it’s “shoulder”, or the far could explode in the freezer as the jam expands.
The season of cherry by Mariya Men
Saint-Petersburg, RUPicking cherries. The smell of fresh berries! This is the work of my love for the garden and cherry trees. my grandmother always made jam or cake from ripe berries. Try it yourself!
Berries, Baby! by Ema Erikson
Saint Paul, Minnesota , USBringing home a big, beautiful bucket of fresh-picked berries can feel as exciting as bringing home a new family member. Well— maybe not quite that exciting, but close!
Summer Berries by HALF A LOAF
Tel Aviv, ILAn array of various berries inspired by my family’s recent berry picking trip
Vegan Chocolate Chips Cookies by Katie Baxter
Halifax, West Yorkshire, GBHere's my favourite chocolate chip cookies recipe - hope you try it and enjoy it too!
Vegan Kimchi by GinaShord
London, Greater London, GBKimchi is a traditional Korean dish consisting of pickled vegetables, which is mainly served as a side dish with every meal, but also can be served as a main dish. Kimchi is mainly recognized as a spicy fermented cabbage dish globally. (this is not a traditional version of kimchi as usually there is fish sauce this recipe is vegan). For this recipe you will need a few small bowls for holding the ingredients at different stages, a few clean air tight jars (make sure your jars are properly cleaned and dry otherwise your kimchi may spoil), a sharp knife, a blender, weighing scales.
Smashed Cucumber Salad by Nancy Ai
Los Angeles, CA, USBeing Chinese American, it's a salad from my childhood that never disappoints and always refreshing for the sunny summer funs. Here are the ingredients. Have fun splashing and experimenting around (hint - the size of each ingredient represented is proportional to their needed ratios.) Enjoy~