A refreshing salad for Summer hot days. Created for the Food Geometry HandPicked Design Challenge.

Super Food Entry
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It's a superfood picnic!

Make your own smorrebrod (open-faced sandwich) with these delicious superfood toppings!

Goes great with these superfood-rich sides: beet salad, roasted chickpeas & mixed berries

'Super Food Entry'- A super springy bowl packed full with blueberries, edamame beans, chickpeas, carrots, quinoa, avocado, purple kale and walnuts. Served with a ginger and blueberry dressing!

A recipe packed with super foods to keep your body running great, this stew combines healthy chickpeas with sweet potatoes and chard, served on top of cous cous, to pack a super-food punch and get you all the nutrients and vitamins you need in a hearty meal! "Super Food Entry"

SuperFoods Entry

Chickpeas soup, Italian taste!

Now you can eat the rainbow anywhere you go with this healthy, easy-to-make Greek Salad in a Jar.

A salad that makes eating the rainbow easier. A delicious and easy to make salad made from chickpeas, lettuce, cucumber, tomatoes, spring onions, spices and herbs with a tangy lemon and olive oil dressing, that is delicious with warm pitta breads.

Our favorite dinners with so many variations depending on the garden and what's in the fridge

Choose your favourite veggies and dressing. Add cooked chickpeas and fresh spinach for a complete, delicious and healthy meal.

Cut up all the ingredients and mix. Pour the sauce on the mix. Open a bottle of wine. Enjoy your food with some music.

Jump in and get chompin' on some yummy goodness! SPREAD the peanut butter love!

No eye of newt here! Just an easy, one-pot curry to serve over rice or your favorite grain. Warm and creamy, just right for a fall evening.

Is a paste based on Chickpeas and Peanut Butter, is native to the Middle East.
This recipe comes to me through my grandmother ... her mother brought her from her homeland Tzfat, today Israel.

A curry that's healthy and tasty. Also suitable for vegans!