Developed a taste for these beauties over the years ,especially the classic buttermilk,not to mention the wonders it can do for the body in Indian Summers! I love the fact that they have such amazing nutritional values yet are so humble in their making.

This illustration of my favorite edible flower the lilac, was created using painted cut paper that was then scanned and arranged digitally. This recipe came from a great blog, Kitchen Vignettes!

this sweet and spicy salad is a favourite among goans

Fave Memory for the October HandPicked Design Challenge:

While most Southern hoecakes are small and fried, our family gives the name "hoecake" to a large, fluffy buttermilk biscuit that we bake and then cut into squares. The recipe for this three-ingredient quickbread has been passed down through at least four generations of Virginia mountain women, from my great-grandmother Rosalie who was born in the 19th century, to my grandmother Clelon who grew up during the Great Depression, to my mother Shelley who created the pencil-lettered title for this recipe, to me, who created this illustration in watercolor, pencil, and digital media. Whenever I make a hoecake, I feel connected to my heritage, proud of the women who came before me, and covered in flour. We love to eat hoecake with cozy fall soups or drizzled with honey for dessert.

Buttermilk Pie is an old-fashioned custard-like pie. It's Southern, Sweet, & Smooth!

Recipe for Danish pancakes.

I LOVE TEA AND SCONES WITH MY BEST FRIENDS,

One of a series of St Patrick's Day recipes created to help you celebrate the day with authentic Irish food. These soda farls are quick and easy to make and can be enjoyed all year round, perfect for breakfast where they pair well with eggs or black pudding (Clonakilty is a well-loved black pudding in Ireland), great with stews and soups plus they also toast well. Enjoy.

Nothing is better than a fresh warm, scone! Slightly moist and buttery inside, slightly browned and crusty on the inside. Serve with butter or lemon curd. Comfort food for breakfast or afternoon tea.

Illustration project. Line work done traditionally ad colored digitally.

Southern buttermilk biscuit recipe, get perfect biscuits every time.

This is a yummy recipe for that hungry man at home who loves a pancake breakfast. Real down home pancakes from scratch.

Nobody likes cuppycakes more than pandas, and that includes red pandas too! This unique twist on the traditional red velvet cake adds a touch of pomegranate juice to the cream cheese, butter cream frosting, so they not only delicious, but also um...healthy.

Refreshing and spicy smoothie.