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Alonissos for me is the the perfect Greek island. There is no airport which keeps the island quieter than many and means you arrive by boat, greeted by beautiful landscape bursting out of the Aegean Sea. And one of my first meals when I went there was Spanakopita, a delicious spinach and feta savoury pie.
This recipe has been past down from generation to generation. I helped make this with my sister-in-law, Linda, who is Greek. And Linda watched her mother Sophie make it and Sophie watched her mother make it. This is a true labour of love. Not to mention very delicious.
Qutab is one of the most loved dishes in Azerbaijan. There are wide variety of qutabs. You can make it with meat, squash, potatoes, etc. My favorite one is greens/herbs filled one. You can add as many herbs/greens as you wish to the filling. The vast variety of the herbs make qutab ever delicious. It's favorable dish to make on spring and summer seasons when there are abundance of greens. When I was a child I lived in a small village on the shore of the Caspian see. My family grew most of our produce in our yard. If you walked through the streets of the village during summer afternoons, you could smell delicious aroma of qutab in every neighborhood.
The smell of qutab, whenever I prepare it, always takes me back to my childhood. Hope you too will make and enjoy this recipe.
What does sourdough Toast have that other toasts do not,you ask?
Lots and lots of pep.Paired with spinach hummus,it can do no wrong.
This recipe is from my friend @tabu_tinku_foodies!(I love looking at their recipes,and even if I'm not qualified enough yet to make them all,I can still DRAW them right?????
You should follow their account if yiu salivated even a little!!
This is one of my favourite go to vegetarian dinners. Roasted Cauliflower, Butter beans and Paneer.
I have adapted the original recipe a little bit. But the two key ingredients are always Tikka Masala Paste and Coconut Cream/Milk.
The rest of the ingredients are Pumpkin, Carrots, Sweet Potato, Spinach, Lemon and Naan Bread.