Whenever I want to eat the rainbow, I grill a whole loke of veggie skewers and then glaze them before eating them alongside a nice piece of fish and rice!

A great peanutty snack to share with friends after school, at work, or any time you need some yummy protein to fuel your day!

Because dogs also LOVE peanut butter, your four-legged friend will be delighted with this recipe! Also an awesome holiday present for dog owners or dog park buddies!

Canning, preserves, jam, vinegar, terrine, pickles, pickling.
These make a nice pattern :)

If you think you don't like rhubarb, think again. This combination of lemony cake, maple syrup and rhubarb will convince you.

A french pear and yogourt cake

My favorite pickling recipe! Perfect for when your garden is overflowing with tomatoes! A real taste of summer in the middle of snow season.
Perfect with meat pies!
-
Des marinades parfaites pour la saison des récoltes, lorsque le jardin vous donne une abondance de tomates!

Delicious shortbread-style cookies topped with honey and nuts (pecans are my favourite but some like walnuts or hazelnuts).
You better double the recipe, 'cause they will disappear pretty fast!
Makes 24 cookies.

A cake invented for gentleman! A unique combination of stout beer and chocolate flavors that you won't forget!

Don't waste anything! This is a great cocktail to make when you're prepping and cooking big batches of strawberries for jams and pies!

Your dog will be crazy about these treats!
Packed with healthy ingredients such as sardines and sweet potato, you won't feel bad about spoiling your fur baby!

My grandmother used to bake this cake for Christmas or New Year's Eve. It's basically a white cake with fudge sauce.
This is a traditional recipe from a small region of the province of Quebec in Canada.
My grandmother served it with cream, but berries would be delicious!

Very versatile! This easy-to-make, balanced sauce goes well with pulled pork and chicken.

A great recipe for when you have too many squashes in your kitchen! This bread is absolutely delicious toasted with a little bit (or a lot) of butter. Awesome to serve alongside a soup.
It's easier to make than it looks, try it!