Esther Mols
Kleve, NRW, DEBio:
Illustration, illustration & illustration.
For commissions or collaborations, contact me, I am looking forward to it! 🙋♀️
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Recipes By Esther Mols




The many faces of beans by Esther Mols
Kleve, NRW, DEBeans come in all colors. Just pick some and make a nice salad! Add some sliced red onion, salt, pepper, lemon juice and olive oil. Enjoy! (Beans around the world)


Andalucia life by Esther Mols
Kleve, NRW, DEFave memory. Another food memory from Spain. In 2002 i lived in La Herradura for almost a year. I had the best time with lots of wine, sangria, fish and prawns.


Pomegranate with yoghurt by Esther Mols
Kleve, NRW, DEFave memory. I have wonderful memories of pomegranate and yoghurt wich i first tasted when i lived in Spain for a few months some years ago. A wonderful combination!


Mint & Lemon Tea by Esther Mols
Kleve, NRW, DEMint and Lemon are maybe the least fancy kinds of superfood but they make a wonderfull delicious tea.


I love Cookies by Esther Mols
Kleve, NRW, DESome typical German christmas cookies and some typical Dutch cookies.


Vegetable Soup by Esther Mols
Kleve, NRW, DESometimes you need some extra vitamins and then there is Vegetable Soup*! (*groente soep in Dutch)


Bean Salad by Esther Mols
Kleve, NRW, DEA super easy, tasty & healthy salad with chick peas and lentils. This recipe was made in #Foliofocus class.


Penne & Broccoli by Esther Mols
Kleve, NRW, DEThis recipe was created in the workshop 'Draw It Like It's Hot!