Beata ZurawskaBerlin, DE
I'm illustrator based in Berlin, Germany. I work internationally within publishing and children illustration.
Recipes By Beata Zurawska
My submission for Farmer's Market. Is't all about eating fresh, seasonal products. Now it's great time for all types of desserts with rhubarb. The Farmer's markets in Europe all full of this tasty stalks now. Here in a recipe with a coconut crumble (thanks to coconut flour) - fits perfect together.
My submission for GrateFULL.
This ones are really crunchy! It's not so easy to receive crunchy batch with gluten free flours and after more or less ups and downs I tested this recipe and fall in love with this small tasty breadsticks. The portion from this recipe is enough for about 15 minutes, so.. let's make double potion at once! :)
Since I've been on gluten-free diet, I'm looking for good recipes especially for baking. I have always backed a lot and now I'm trying to find up it how to prepare a good bread / cake / desserts without normally, gluten flour. It hasn't to be complicated or to taste... you know. ;) So I decided to collect all my recipes I tried till now and found it good. Here is the first one, enjoy!
Have you ever heard of muller beer (yes, beer)? No? So try this Polish recipe for a warming drink, perfect for the winter. I come from Poland and I decided to show you some original and surprising recipes from my land. It was originally inspired by my lovely friends who wanted to try some unexpected combination of flavours from my region.