Make your own baked beans with just a few simple ingredients!
My favorite Scottish foods (and drinks) and where to find them!
Blind countour illustrations/collage of carrot and celeriac (celery root) soup.
Neeps (turnips) & Tatties (potatoes) are a staple in Scotland. The two are a served boiled and mashed together with butter and served alongside haggis.
Okra is so easy to grow, can be popped in the freezer while fresh and enjoyed throughout the year, and is so versatile. Okra OK!
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