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Liv Wan

Edinburgh, Midlothian, GB

Bio:

Liv is originally from Taipei, Taiwan. She has lived in the UK since 2007 with her husband and her daughter. She was a professionally trained chef before turning into a freelance illustrator and she also published her first cookbook in 2014, which is available internationally.

Liv's illustration style is bold, colourful and fun. She likes to illustrated bright happy things and wishes to bring happiness to people who see her illustrations.

Since she turned her career around and started work as an illustrator she has worked with several agencies ranging from small local ones to large international companies. She has also received two awards for the 2014 3x3 international illustration magazine for both professional and student works, 2015 Adobe Design Achievement Awards semifinalist.

Recipes By Liv Wan

Tdac liv wan russian berries mules
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Russian Berries Mules by Liv Wan

Edinburgh, Midlothian, GB

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Russian Mule or Moscow mule cocktail was born in New York. But I use Russian culture as inspiration to created this recipe illustration. This is a very easy and delicious cocktail recipe.

Tdac cuban peach mojito recipe illustration
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Cuban Peach Mojito by Liv Wan

Edinburgh, Midlothian, GB

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Peach Mojito recipe illustration inspired by Cuban culture.

Tdac final orange tuna quinoa salad
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Blood Orange Tuna Quinoa Salad by Liv Wan

Edinburgh, Midlothian, GB

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This is a salad recipe I absolutely love to eat during hot summer time! You can replace blood orange to any kind of citrus fruit.

Tdac final summer veggie tart illustration
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Summer Veggie Tart by Liv Wan

Edinburgh, Midlothian, GB

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This recipe illustration is inspired by my favourite summer vegetable peas and radish!

Tdac caramelised pineapple rice pudding final
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Caramelised Pineapple Rice Pudding by Liv Wan

Edinburgh, Midlothian, GB

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A delicious dessert that will warm your heart and tummy!

French food illustrations
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French Food Illustrations by Liv Wan

Edinburgh, Midlothian, GB

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Some of the French food I illustrated recently inspired by the book "Julie & Julia"

Tdac liv wan salmon gravlax
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Salmon Gravlax Platter by Liv Wan

Edinburgh, Midlothian, GB

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Salmon Gravlax Platter, serve with all your favourite condiments!

Tdac deep fried prawn balls with almond flakes
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Deep Fried Prawn Balls with Almond Flakes by Liv Wan

Edinburgh, Midlothian, GB

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This is one of my favourite party food from the East!

Tdac passion fruit pumpkin recipe illustration
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Passion Fruit and Pumpkin by Liv Wan

Edinburgh, Midlothian, GB

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Sweet, sour and icy-cold pumpkin dish! This is a must try dish for summer.

Tdac heirloom tomato caprese garlic bread recipe illustration
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Heirloom Tomato Caprese Garlic Bread by Liv Wan

Edinburgh, Midlothian, GB

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I just love the looks and taste of the heirloom tomatoes!

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Tdac figlicious and goat cheese mousse openfaced sandwich
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Fig-licious Goat Cheese Mousse Opened-Face Sandwich by Liv Wan

Edinburgh, Midlothian, GB

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It's so hard to not to illustrate this recipe as I love illustrate figs and open-faced sandwich!

Tdac black olive tomato spinach quiche
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Black Olive, Tomato and Spinach Quiche by Liv Wan

Edinburgh, Midlothian, GB

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I got this recipe from my mother who owns a bakery in Taiwan, my home country. A western quiche recipe with a tiny bit of eastern twist.

Tdac chicken and prawn paella
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Chicken and Prawn Paella by Liv Wan

Edinburgh, Midlothian, GB

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Tdac liv wan ramen recipe illustration
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Ramen Noodle Soup by Liv Wan

Edinburgh, Midlothian, GB

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Tdac liv wan elderflower panna cotta with summer berries
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Elderflower Panna Cotta with Summer Berries by Liv Wan

Edinburgh, Midlothian, GB

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This dessert is so delicious and super easy to make.

Tdac ox cheek pie
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Ox Cheek Pie by Liv Wan

Edinburgh, Midlothian, GB

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I learnt this delicious ox cheek pie recipe from my mother in law over the Easter holiday this year. She is amazing cook and she taught me so many traditional British cuisine. If you like some comfort food you must try this ox cheek pie.

Tdac honey pickled cherry tomatoes
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Honey Pickled Cherry Tomatoes by Liv Wan

Edinburgh, Midlothian, GB

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Sweet and sour honey pickled cherry tomatoes is a great dish for the summer!

Tdac apple vinegar pickled lotus root
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Apple Vinegar Pickled Lotus Root by Liv Wan

Edinburgh, Midlothian, GB

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Sweet and sour pickled lotus root ideal dish for the summer

Tdac five fruit harvest roast pork belly
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Five Fruit Harvest Roast Pork Belly by Liv Wan

Edinburgh, Midlothian, GB

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Tdac scallops with chorizo and broad beans recipe illustration
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Scallop with Chorizo and Broad beans by Liv Wan

Edinburgh, Midlothian, GB

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Tdac texture lemon tart illustration
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Lemon Tart by Liv Wan

Edinburgh, Midlothian, GB

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Tdac lavender and strawberry shortcakes recipe illustration
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Lavender and Strawberry Shortcakes by Liv Wan

Edinburgh, Midlothian, GB

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Simple and delicious dessert

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Tdac final seafood pasta recipe illustration
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Seafood Pasta by Liv Wan

Edinburgh, Midlothian, GB

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Liv wan mushroom risotto recipe illustration
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Wild Mushroom Risotto by Liv Wan

Edinburgh, Midlothian, GB

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They draw and cook thai rice noodle salad receipe illustration
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Thai Rice Noodle Salad by Liv Wan

Edinburgh, Midlothian, GB

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Final salmon three ways
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Salmon Three Ways by Liv Wan

Edinburgh, Midlothian, GB

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Final sweet potato 1
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Sweet Potato In Three Ways by Liv Wan

Edinburgh, Midlothian, GB

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Healthy and easy sweet potato recipe.

Tdac layer carrot cake illustration
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Yummy Scrummy Carrot Cake by Liv Wan

Edinburgh, Midlothian, GB

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This is one of the best carrot cake recipe I've tasted in my life.

Even rabbit family loves this yummy scrummy carrot cake recipe.

They draw and cook 1
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Chinese Dumpling Recipe by Liv Wan

Edinburgh, Midlothian, GB

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