A quick easy and fresh pasta dish, great for a midweek dinner.

this one is worth a try: it is so sweet and salty and creamy...

Pink Pasta for the day of LOVE. This is a super easy and super delicious and surprising dish. Beet and pepper pesto with a dill dill topping.

Named after a WWI 75mm field gun, this potent cocktail made of Champagne, gin, simple syrup and lemon juice is a fabulous celebration drink.

This Russian tea is a healthier, fresher version than the more popular powdered mix. It combines delicious fresh fruit flavors with winter spices, making it the perfect winter warming drink!

I'm named after my great grandma Toni and she often made this cake for me.

Yummy, roasted, crispy florets of broccoli are bathed in lemon juice, zest, garlic and Parmesan cheese to make a tasty side dish.

I enjoy taking walks. And whenever I happen to see dog roses, it makes me happy. I can‘t imagine anything more relaxing than sitting in the sand next to a bunch of dog roses and listening to the bees buzzing through the sunshine. On our last vacation we went to Denmark, and there are always lots of dog roses huddled between the dunes. They were brimming with rose hips, which are chock-full with vitamin C, and made remember that we used to collect them and make jam when I was little. So, this recipe is next on my kitchen „play list“, if I manage to find enough rose hips.

An extra spooky, extra spicy tomato-y beverage. Best served with lots of garnishes.

Which is your favourite Halloween cocktail? I usually opt for the classic among the cocktails: Bloody Mary. Cheers!

A typical South Indian breakfast companion!!

We live mostly plant based and love raw food! Normally you will find chick peas in Falafels, but if you want raw food you have to find something in exchange! We took zucchini instead and we LOVE this! Just try!

Make lavender syrup and add it to lemonade for a delightful herbal twist.