This recipe is packed full of immune boosting and healthy ingredients including the fabled garlic. Garlic has long been credited as a repellent for evil spirits. Some cultures believed eating garlic helped open your mind to the spiritual world. This increased awareness made you better able to ward off evil spirits.

It is also known to boost the function of the immune system, and in studies shown to reduce the symptoms of a common cold.

Ginger helps with digestion, nausea and helps fight the common cold.
Honey is rich in antioxidants and is often used to soothe sore throats.
Turmeric is a great anti-inflammatory and antioxidant.
Apple Cider Vinegar can kill harmful bacteria.

Christmas is coming. I love baking cute gingerbread men with my daughters... Bon appétit!

Sharing my favourite hot beverage when the cold days are kicking in & I just would like to stay in bed all day for the whole winter..... the secret ingredient for surviving the cold months to come: Golden Milk!
Easy to make, convenient to have on hand, anti-inflammatory, sugar-free
& super tasty! Just boiling the spices and milk (any milk) until they will have a smooth, creamy texture. Enjoy! And share with friends.....

spices spices spices!!

Nothing like getting your mitts around a mug of mulled cider to banish blustery autumnal blues and chills. Use the best cloudy apple juice for a yummy alcohol free brew that’s sure to warm all bellies.

A typical South Indian breakfast companion!!

Cinnamon, ginger, cloves, and nutmeg along with pumpkins, cookies, pumpkin pie and oak leaves. A real taste of autumn!

This spicy Chai drink is almost every day visitor in my home, I know there’s recipes with more spices in it, but we are making this basic yet crazy delicious version.

I urge you to try it out, It will blow your mind with its aroma and taste!

I’m submitting it for theme “Spice it up”

Deep inside these vegan, gluten-free gingerbread woods, you'll find unicorns, rabbits, gnomes, and lots of sugary treats. Recipe & artwork © Studio Amelie.

Spice it up - this spicy, hot fruit drink is my go to whenever a sore throat is approaching. It is very spicy, but delicious and feels like a comfy scarf from the inside. It calms the pain in my throat and makes me very warm. Perfect to snuggle on the couch and recover.

Tea and spices have a long history of use together. It would seem that spices and tea go well together and it’s great for our health. Spiced tea warms our bodies.

Ginger, pepper serrano , garlic, celery root

I think my favorite part of fall is all of the rich, spicey scents. Mulling spices can be used in tea, cider, hot chocolate and even cocktails.

Have you ever tried anything more delicious that the perfect blend of spices in Chai Tea?!
Here are the ingredients to make it yourself.
Enjoy!

Kimchi is a traditional Korean dish consisting of pickled vegetables, which is mainly served as a side dish with every meal, but also can be served as a main dish. Kimchi is mainly recognized as a spicy fermented cabbage dish globally. (this is not a traditional version of kimchi as usually there is fish sauce this recipe is vegan). For this recipe you will need a few small bowls for holding the ingredients at different stages, a few clean air tight jars (make sure your jars are properly cleaned and dry otherwise your kimchi may spoil), a sharp knife, a blender, weighing scales.