Search for anything!
Found 501 Illustrations
Insalata mista con pecorino e fagioli borlotti by Dorine van der Vloodt
The Hague, Zuid-Holland, NLFresh Italian variation of a Greek classic salad
Spring salad with ham by OddMonet
Wallsend, GBFresh salad with Italian taste motifs. Be prepared to be rocketed to the sky by the wild rocket refreshing your body and mind!
No Time For Salad by Regina Kareev
San Francisco, CA, USFood Geometry
With all the distractions these days there can be no time left to cook or even to eat your salad... Just a friendly reminder for myself to make room for healthy daily routines.
A-Maze-Ing Corn Salad by Gina M. Brown
Williamsburg, Michigan, USFood Geometry.
This drawing began as a somewhat darker panel to the tune of "Celery Stalks At Midnight". However, it morphed into a musing about the "hidden" geometry of corn, i.e. 1) how the geometry of the corn stalk might change over the course of a growing season and 2) the infinite possibilities of the geometry of the corn maze. Perhaps there's another panel for the celery at some future date!
Blueberry Salad by kae50
Bellevue, Washington, USblueberries are round and this salad rounds out that flavor your meal is missing.
Marinated Artichoke Hearts Salad by Harmony Cornwell
Maple Ridge, BC, CAAn easy to make and even easier to eat salad. Food Geometry!
Tossed salad and scrambled eggs by Bridgett Stahlman
Sarasota, FL, USFood geometry challenge. I love fitting together the pieces like a puzzle!
Food Geometry: P & P Salad by Kate Rochester
Nottingham, GBPomegranate and pineapple give this fresh, herby, crisp salad a fruity tang!
Watermelon Summer Salad by Catarina Oliveira
Toronto, Ontario, CAA refreshing salad for Summer hot days. Created for the Food Geometry HandPicked Design Challenge.
Dad’s Christmas Salad by Karen Burns, The Warped Spinster
Council Bluffs, Iowa, USDad could take or leave anything about holiday dinners—except this salad. It made Christmas for him, and now it does for us, too.
Eat Your Greens by Sonja Morris Illustration
Lisbon, Portugal, PTA fresh and colorful salad inspired by my hometown of Lisbon.
Mamie's Pomelo Salad by Joumana Medlej
London, GBWhen I was still living in Beirut, I regularly had lunch with my grandmother in her neighbourhood Thai restaurant. We never failed to order the pomelo salad for starters, a great favourite. Eventually the restaurant relocated and, for some reason, dropped the salad from their menu. My grandmother was still thinking longingly of it several years on, so I recreated it as far as I could remember, using ingredients easy to find locally. It was a hit!
Any that is left over will keep a few days while getting even tastier as it marinates further. Make sure to return to room temperature before eating, to fully enjoy the flavours.
FEEL GOOD SALAD by Lucia Elfina Para
GBA refreshing combination of colourful ingredients to make your summer even more bright. Add in all the ingredients in your desired quantity, add your fav condiment and …. enjoy!
