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Indian delicacy: Chhole Bhature by anushka_aura
BHOPAL, MP, INChole bhature (Hindi: छोले भटूरे) is a food dish originating from northern India. It is a combination of chana masala (spicy white chickpeas) and bhatura/Puri, a fried bread made from maida.


Rose Hip Jam by Cornelia Duemling
Hamburg, Hamburg, DEI enjoy taking walks. And whenever I happen to see dog roses, it makes me happy. I can‘t imagine anything more relaxing than sitting in the sand next to a bunch of dog roses and listening to the bees buzzing through the sunshine. On our last vacation we went to Denmark, and there are always lots of dog roses huddled between the dunes. They were brimming with rose hips, which are chock-full with vitamin C, and made remember that we used to collect them and make jam when I was little. So, this recipe is next on my kitchen „play list“, if I manage to find enough rose hips.

Receta de Espaguetis de calabacín by Carla Arrieta Barahona
Alcobendas, Madrid, ESReceta sencilla, parece pasta de verdad y está deliciosa.


Oatmeal Pancakes With Banana by Corysartillustration
Madrid, ESThis is a Veggie recipe, for all people! Natural, tasty with a economic price! (This recipe contains egg, but you can exclude it).


Spookily Simple Pumpkin Pie by Bella Pecora
Cleveland, Ohio, USA five step recipe that will get you in the spirit of fall and all of its fun friends and festivities! I am a current sophomore at the Cleveland Institute of Art and this is my first recipe submission, I hope you enjoy!

Spinach Dip by Sydney Cashwell
Philadelphia, PA, USSpinach dip is a recipe my family often makes for parties. During quarantine, I've missed our family get-togethers so I decided to illustrate one of my favorite parts.

Halo Halo Recipe by Markadsan
Cleveland, Ohio, USHalo Halo is a staple desert to my filipino heritage. Though it can be interpreted in many ways it can also be combined with a culmination of sweet treats, just make sure you keep the Ube cream! I'm a current student at CIA and I was beyond excited to create an illustration for this site as well as the general idea of choosing a recipe!


Curd Rice by Aparna Vijayan
Chennai, Tamil Nadu, INThis is a simple way to spice up the plain ol' curd rice. You can add pomegranate or dates or if you are like me you can add both to make it even more yummier and richer!!

Spicy Chutney!! by Amruta L
Belgaum, Karnataka, INA typical South Indian breakfast companion!!

Dill Pickles by Annie Vanek
North Royalton, OH, USHomemade refrigerator pickles. The perfect, puckery snack.

Citrus Salad with Star Anise Syrup by Annie Vanek
North Royalton, OH, USGrapefruit & blood orange segments in star anise syrup. A perfect fruit salad for the fall & winter months.


Throat Soother by Cornelia Duemling
Hamburg, Hamburg, DESpice it up - this spicy, hot fruit drink is my go to whenever a sore throat is approaching. It is very spicy, but delicious and feels like a comfy scarf from the inside. It calms the pain in my throat and makes me very warm. Perfect to snuggle on the couch and recover.