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Quick and Easy Chicken & Broccoli Soup by Kat Santos-Yutani
Metro Manila, PHLast night's dinner. It's as easy on the tummy as it is to make!
Fresh Face Masks by Joumana Medlej
London, GBSome foods are also great to feed the skin!
Alphabet Donuts for Mother's Day by Kat Santos-Yutani
Metro Manila, PHGlazed donuts in honor of moms everywhere!
4-ingredient almond butter cookies by Taya T. Haught
Texas, USsugar + almond butter + baking soda + egg
Japanese Cabbage Rolls by Kat Santos-Yutani
Metro Manila, PHMy Japanese husband loves this dish so much, which his mom makes really well that I was a little intimidated to try making it myself. But one day we had some leftover cabbage and carrots that had to be used, and some ground pork in the freezer. I decided
Sea Bass with Fresh Salsa Verde by Christine Morton
Leamington Spa, Warwickshire, GBA herby, zingy feast with a kick! I love sea bass, and with spring in the air this meal is super quick and light, for more time in the sun!
4-ingredient strawberry jam by Taya T. Haught
Texas, USstrawberry + sugar + lemon (zest&juice) + balsamic vinegar
Banana Chia Seed Pudding by Sarah Burghardt
Munich, Bavaria, DEjust four simple ingrediedents - sweet, vegan and good for your body :-)
Superfood Feast by Ella Lama
Manila, PHThis is my Super Food Entry. I had a hard time choosing from different recipes so I decided to create an artwork that shows how diverse the superfood category really is. Now I can’t wait to prepare these dishes in real life! :)
Super Food Power Salad by Kristy de Castro
Canton, Michigan, USSuper Food Entry
Super Food Power Salad (Recipe from Tableanddish.com)
A Superfood Picnic by Kate Disbrow | Snarkhearted
Cleveland, Ohio, USSuper Food Entry
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It's a superfood picnic!
Make your own smorrebrod (open-faced sandwich) with these delicious superfood toppings!
Goes great with these superfood-rich sides: beet salad, roasted chickpeas & mixed berries
