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There are many ways to eat peanut butter and bread, but my childhood favorite (and still is..) is to add sugar on top of it ! That extra crunch and sweetness are sooo good..
This recipe is so simple. No measuring of ingredients and you can substitute or add your favorite ingredients. Use a sharp knife or grater for the parmesan and the lemon really adds a zip. I wanted the illustration to be as spring-fresh as this recipe is, so I used watercolor and added hand lettering. Enjoy! #asparagus #lemon #handlettering #watercolor #spring
This delicious salad could not be any simpler, it really does only take 10 minutes to make. Throw some trimmed asparagus in a pot of boiling water, cook for 3 minutes, drain and throw in the other ingredients. This colourful dish is so healthy and packed with zesty flavour.