When I was little, my grandma would bake an egg bread called Houska for holiday mornings. I’m the little girl in the image sneaking a piece of bread when my grandma turns to go back to cook Christmas dinner.

I’m OBSESSED with anything beetroot, so when I discovered the Beetroot Latte in my local coffee shop, I had to recreate it at home!

Chai tea sugar cookie topped with an eggnog icing! Super delicious around Christmas time, or anytime if you can get the eggnog! A aromatic mix of spices will have your kitchen smelling delicious as well.

I shared many slices of carrot cake with my college roommate, but now that we live on opposite sides of the country I've had to refine my moves for sending this bit of nostalgia long-distance. This recipe will make about 18 as directed, so you'll have plenty to fill a box for a friend and still munch a few yourself!

This pie is dee-licious..and it's from the best baker I know, my dearest friend Renee, who is known for her amazing baking..from pies, to cakes, to brownies, she can do it all and not only do they look fantastic, but they're the best tasting desserts I've ever had. I had to tell a story with piggies as she used to collect them, to encourage everyone to bake this fresh apple pie and share it with a friend!