A savory cottage pie recipe for the Pie Play Along Challenge

Shepherds pie has many variations, this is my family’s gluten and dairy free version. It is a great easy dinner recipe that is ready in under an hour from start to finish, less if you are using leftover potatoes.

Continuing with the Summer theme - here's my recipe for Potato Salad. It's a quick and easy dish to make and great for large numbers and BBQs.

No picnic is complete without your favorite items. For me it is my Grandmas potato and Mac salad. A Sketchbook, good food in a picnic basket a comfy blanket and fun dress and bag.

This is one of the staple recipes in our house. Its comforting and easy to make and I enjoyed illustrating it!

These are two dishes which are very attractive and easy to make. I often like crunchy dishes, so this is my choice for menu design this time. Hope you will enjoy it!

A digital illustrations in pattern of my favorite root crops

Growing up Asian, I’ve had many curries in my life. Japanese-style with the thicker, slightly sweet sauce is one of my favorites. And a favorite of my sailor husband who’s eaten it several times being ported in Japan.

In the1960s there was an animated TV series that my brother and I watched. The leading role was Popeye the sailorman, who ate spinach from a can. My brother was very impressed with Popeye. He begged our mother to buy him spinach. When she brought home a can, he was excited. However, he found the smell so offensive he never ate spinach again. Some years later, I became vegetarian and often ate raw spinach in salads. Besides steaming or stir-frying, I wasn’t sure how to cook it. I love potatoes and when I tasted my first vegetable pie with a potato crust, I knew that spinach and potatoes would be a great combination. This is a dish that Popeye would enjoy. My brother, on the other hand, would like the potatoes.

Scottish Fish and Chips based of a mock-up chip shop named after my mum. I created a package design for "Wee Nic's Scottish Chip Shop", and then made this recipe to go along with it.

Empanadas are one my favorite Colombian Snacks. It can be eaten as part of your breakfast or in the middle of the day with a delicious cup of coffee or hot chocolate.

Wild mushrooms and baby potatoes, roasted and served in parchment paper bundles. Recipe by Yotam Ottolenghi.

This is my families recipe for potato an cheese pierogies! Enjoy

This is one of the Japanese home made dishes - Nikujaga!
It’s easy but tasty:) You can replace Dashi powder with the same amount of soy sauce if you don’t have it.

I am a student at Massachusetts College of Art and Design.

This chowder is absolutley my favorite thing that my boyfriend makes for us, and I often bug him to make it. You can make the cashew cream at home by blending up soaked cashews, salt, and water!