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Quick and delicious to make for a week night dinner. This is a staple in my family. A can of black beans, a cucumber and a couple tomatoes chopped up. Combine with cilantro green chilies and lemon juice. Salt to taste and ready to eat. Sometimes I wrap it up in a tortilla along with tandoori chicken for a satisfying crunch!
Every time I travel abroad, there is always someone asking me how to make sushi at home. I never get annoyed but you know... it is way more typical... So I made a recipe for the people who want to learn how to make sushi at home!