My parents used to make steamed fish almost every week, and its always been one of my favorite dishes (my family is from Hong Kong so we eat a lot of seafood). Now that me and my brother aren't home anymore, they try to make it every time we come back, usually with my favorite fish (pompano). Its one of the few meals we eat as a family, and, to let us know when food is ready, my parents will call me and my brother down from our room (hence the Chinese characters). This dish tastes the best with white jasmine rice!

This was created for Rebecca Bradley's Illustrating the Edible class at MICA.

Baked Rainbow Trout with cherry and grape tomatoes, asparagus, lemon, zucchini and herbs. A healthy meal rich in omega-3.

This is my original recipe for baked cod fish with peanut butter sauce (with a tint of nutmeg), it's absolutely delicious!

Salmon and peanut butter recipe courtesy of Kristina LaRue, RD, CSSD at www.loveandzest.com.

A delicious and healthy salmon dinner with Peanut Butter in the sauce, that will impress any guest.

A quick and easy baked salmon with peanut butter glaze recipe, perfect for a family dinner!

A simple salmon dish, glazed in citrusy-chili-garlicky-peanut-buttery deliciousness.

An easy 15-minute stir-fry for the any shrimp-lover!

Courtney + Sandy's Orange Shrimp! Delicious combination of sweet and zesty shrimp, great on salads or by itself!

Unwind with a pound of fresh salmon by the beach! From CCAD class of 2020

3 healthy ways to cook Mackerel

It's crab season in the Chesapeake Bay! Everyone I know has a slightly different way to pick a crab. This is how I do it.

Goan - Portuguese, Hot and sour fish curry made with any coarse fish - skate, baby shark, or catfish, without coconut.