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Found 1636 Illustrations


Fruit Salad with Muesli and Honey by Brenda Figueroa
Madrid, ESThis is one of the breakfasts that reminds me of my childhood.

Indonesian Grilled Banana by Benedicta Renee
jakarta, jakarta, IDvery easy and super delicious! :)

Summer Breakfast by Sharon Wagner
Minneapolis, MN, USI had so much fun illustrating this recipe. This is my favorite Summer breakfast staple. I just wish it was still Summer!


Apple pie by Katarzyna Sadowska
Ignatki OSIEDLE, woj. podlaskie, POLSKAThis is my favorite recipe, apple pie is delicious;)

Summer Fruity Cocktail by Ana Isabel FM
Valladolid, Valladolid, ESA very refreshing drink for hot summer days!

Raw Vegan Chocolate Mousse by Valan Mavroudis
This mousse can be topped with your fruit of choice. My favourite topping is strawberries!

CASADINHOS - Just Married by ANNE CRISTYNE PEREIRA
Pato Branco, Paraná, BrazilThis is a typical brazilian sweet, we served it on birthday parties. And it is a reinvention of the tradicional "brigadeiro".

The Abate's Cake by Silvia Lisanti
Como, Lombardy, ITThis recipe reminds me of a short week I spent in the mountain the last year. After a long and exhausting walk, you will enjoy greatly this cake! Ah, it is also suitable for coeliac people!


Basil's Roast Carrots by Brooke Albrecht
Columbus, OH - Ohio, USMy friend Melinda wrote a beautiful story about a hedgehog names Basil. I fancy this is what Basil would cook, because no one knows root vegetables like a hedgehog.

Volcanes de Chocolate by Gloria Melo
las condes, santiago , chile:)
recipe : pia añazco @piduu
draw : me @glooogle


Garlic Roasted Potatoes by Love Kitchenette
EASY & DELICIOUS!!
to preserve the potatoes:
steam them all in one time, fractional pack, store in frige

Flourless Peanut Butter Cookies by Tina Kugler
La Crescenta, CA, USI've been tweaking this recipe over time (white sugar vs brown sugar, salt or no salt, etc) and I can confidently say these are the best peanut butter cookies I've ever made.

Pineapple Pie (a recipe for kids) by Thomas Boucher
Alpharetta, GA, United StatesThis recipe is super easy and very tasty! I have been making it and eating it since I was little. It can be made by anyone and requires no cooking or knives making it kid friendly.