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Haddock by Angie DeMuro
Dallas, PA, USThis recipe entry is a last minute send...why? Well because I actually dreamt it last night. YES! my best friend was holding it (he crossed over many years ago), I saw the entire recipe completely draw. So this afternoon I got my little one busy with an activity in the studio and sat at my drawing table and drew this. I have learned to never ignore dreams...


Apples Apples Apples! by Angie DeMuro
Dallas, PA, USLove illustrating children! So this recipes was so fun!! I adapted these from an older cookbook that has recipes and menus for Autistic children. And they are so dear to my heart, my youngest son is on the Autism Spectrum. He gave these recipes a thumbs up!



3 Ways to Cook Chinese Cabbage by Lee Vicky
土庫鎮, Taiwan, 雲林縣I am from Taiwan and Chinese cabbage is an usual and delicious vegetable to us , in my recipe are three easy ways to cook it from leaves to roots , try and enjoy it :) !

Bell Peppers for Breakfast, Lunch, and Dinner! by Unice Kim
Centreville, VA, USAI love bell peppers.... :)

The Blockbuster of the Season: Tomatoes! by Shirley Ng-Benitez Illustration
California, USWhen your garden is overflowing with our hero: the delicious and healthy tomato, these 3 easy recipes will bring a smile to your face, a tear to your eye (they're soo good), and they'll make you scream at how easy and delicious they truly are. Buon Appetito!

Mama Bear's Table by Saimai Candyfloss
Thailand, laksong bangbon3 soi sungjampee1, bangkokmama bear's table
bear's menu
3 incredible salmon !

Three Simple and HealthyRecipes with Cherries ! by Slavina Argirova
Sofia, Sofia, BulgariaI’m a artist who love to cook.
I really love to cook simple and healthy dishes and here is tree of them.


Panda's favorite - Bamboo Shoots by cheng yifun
new taipei city, new taipei city, Taiwan(R.O.C)the story: Panda only eat bamboo, but one day he dug a huge bamboo shoots and it seems very delicious, so he start trying cook bamboo shoots into three meals.




Daikon 3 ways by Cho Mabel
桃園市, 桃園縣, 臺灣Daikon radish(菜頭) is an delicious and healthy vegetable, and all can be eat including leaves,skin and roots.