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Octopus Salad with Celery and Green Apple - Insalata di polpo, sedano e mela verde by Roberta Cadorin (cobrizo)
I cook seriously, but I like to joke with brushes.
Tuna Envy by Maurizio Caiazzo
Milan, Italy, ItalyThis recipe is a gift from my good friend and excellent cook Jorma Trovò.
Insalata di riso con i Gamberetti by Cristian Stenico
Gazzadina, Trento, ItalyThanks to Giulia Pedrotti who suggested me this summerish recipe!
Insalata di Polpo al Pesto by Chiara Tassinari
Savona, SV, ItalyPesto alla Genovese is native to my region and octopus inhabit the sea of Liguria. For this reason I really love this recipe
il sorRISO di venere by paola formica
milano, italy, italyIt is a fresh, oriental-mediterranean recipe for a rice salad.
it is also a wordplay: In italian language the word sorRISO=smile, RISO=rice
Vietnamese Pancake by Van Dang
Ho Chi Minh, Ho Chi Minh, VietnamThe one and only secret of this recipe is freshness. It is easy to make but not something you would cook for one. Gather around at the weekend and have a Sunday lounging and eating pancakes!
Poisson Grillé by Najma Pirani Rogers
Mahe, Victoria, SeychellesThank you for this opportunity
Asian Noodles by tinne cornelissen
Melbourne, VIC, AUMy favorite. Easy to make and just delicious!
Moules Frites by Beth Castle Lovell
Hamden, CT, USMoules frites is easy to make, modestly inexpensive, and great to serve to friends, because FRITES! This dish always reminds me of our trip to France (where the host of the restaurant taught me the clever trick of using an open mussel shell like tongs to pull out the other mussels). I adapted this version of the recipe from the Smitten Kitchen cookbook because Deb at smittenkitchen.com is just such a great resource.
