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I couldn't resist crafting a chocolate chip cookie recipe with unanimous yeti approval! As part of the Crush Illustration Collective, we all challenged our group to come up with fun ways of making chocolate chip cookies. The yetis are very pleased with eating their very favorite cookies. Perhaps they will share...
Cherry tomatoes and green grapes, these two adorable fruits can be a great combination when they together transform into refreshing icy treats! Cut in half, they look even cuter :) You can use grapefruit juice instead of apple juice if you want a more tangy refreshment!
Whenever my family has something to celebrate this recipe is part of the joy! For our family members who like extra lemon flavor we'll have slices of fresh lemon on the table to be squeezed over the steaming hot pasta with lemon sauce. Why the dog illustration? Well, I've met a Border Terrier named "Happy" and he's a nice visual metaphor for my feeling of delight at putting this pasta with lemon sauce on our table with a nice bottle of red wine!
If you want something tangy for refreshment on a hot summer day, these rich vitami C pops are the ones you should go for! But you have to be a bit careful because raw bitter melons are really BITTER! So, in order to reduce its bitter flavor, I recommend you should slice them thinly and sprinkle a pinch of salt, then after 15 minutes, wash the salt off. When I first tried this recipe, I carelessly sliced them rather thick and didn't salt them. So they tasted super-duper BITTER!! Please don't make the same mistake as mine except only when you want something ultra punchy!
Lychee is one of my favorite tropical fruits. Whenever I’m lucky enough to get fresh lychees, my stomach goes like circus with glee! This delicious, fragrant fruit is perfect for summer pops. Also a pinch of salt helps you stay hydrated and the subtle salty flavor makes the pops POP more!