for all the salad lovers :)

Some typical German christmas cookies and some typical Dutch cookies.

An All American campfire food that is so simple and delicious!

Don’t let the title fool you, this is NOT a healthy dish! The recipe was first published in 1959 by the Junior League of Baton Rouge in its first community cookbook, River Road Recipes I. It’s truly a classic! My mom has made it as long as I can remember, and I’ve carried on the tradition! The original recipe calls for 2 packs of spinach, but I prefer using three. I also usually add a little Tony Cachere’s seasoning for good measure, but that’s a little secret only for those of you that take the time to read this note! ;)

We are thankful for our wonderful community of artists, fans and followers! We wish everyone a delicious Thanksgiving sharing good food with wonderful friends and family.

A savoury honour to the sisters Tatin - quick + easy to make

A simple recipe to keep your energy levels up

A selection of well known apple varieties used for pies, sauces, baking and even cider. This spread was inspired from a comment a friend of They Draw and Cook, Jane Pakis, left on a illustrated recipe for Apple and Blackberry Crumble several years ago. I thought at the time, 'Dang this lady knows her apples' I've wanted to create this illustration since then.

A simple and delicious recipe that make all family happy. Try it and let me know.

Recipe for stuffed and baked pumpkin filled with cheese and herbs, delicious fall or autumn appetizer. Main ingredients: pumpkin, bread, cheese, cream.

Whole ingredients for clean eating

Here's a delicious creamy corn dish my family loves to make for Thanksgiving dinner, and is also good any time of the year! Named after Lemuel Gulliver from the famous book Gulliver's Travels, the original recipe hails from Gulliver's restaurant, a traditional prime rib spot in Southern California.

Savor the flavor of summer with this super Easy Fig Jam. Made with just a few ingredients its almost fail safe. This beautiful jam not only looks great, but tasts amazing too! Its great addition to a cheese platter, or simply serve on toast with some creamy ricotta.

Such an easy recipe because you can use store bought items to make it quick! Can even use store bought chocolate frosting to ice with. The peanut butter makes a cake you won't forget!