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Hot Cocoa Espressoism by Sue Clancy
vancouver, washington, USMy wife and I went for a long hike in the woods on a below 40 degree day in the Pacific Northwest. We were cold when we got home. Before I shed my coat and scarf I began a pot of hot cocoa. Just after pouring the hot cocoa into mugs on the spur of the moment I added 1.5 oz Veil Double Espresso Vodka and whipped cream. I handed a mug to my wife confessing that I had been playing with ingredients again. She took a dubious sip. Oh nice! she exclaimed, adding; You can play with ingredients anytime especially when there's alcohol involved. Since she liked the drink so much and I enjoyed the bold contrast of the hot liquid with my cold-from-the-hike self I kept the recipe - and drew it here using vigorous lines and contrasting colors in an attempt to capture my feelings.

How to make a Mojito by Eriola Kapaj
Salem, Ma, USA receipt that demonstrates how to make mojito.



Peppermint Liqueur by Mary Kunz Goldman
Buffalo, NY, USEasy to make, and goes down easy! Last Christmas, I couldn't find the peppermint vodka that I like, because our local distributor stopped carrying it. So I tried making my own. This recipe is fun and a great introduction to the art of making your own liqueurs. Cheers!

Bellini by Ana Isabel FM
Valladolid, Valladolid, ESThe Bellini! A charming and romantic cocktail invented in Venice, Italy.

PEANUT BUTTER COCKTAIL MARTINI by Gabriela Montesinos Perez
valencia, ESAn original Martini Cocktail, great for dessert!


Peanut Butter & Cream Punch by Batsheva
FRThis is a cocktail with Rum, Cacao Creme, Peanut Butter and Light Cream. Tested and approved !

Peanut Butter and Black Raspberry Delight by Ofelia Gallegos
American Canyon, CA, USEasy and delicious dessert drink recipe, perfect for all occasions!



Summer Sangria by Aillie Nicholson
Glasgow, West Dunbartonshire, GBThis is a fun and fruity drink for anyone (over 18) having friends or family round, wether it be celebrating end of exams, birthdays or a general catch up, this refreshing and sweet drink will be great alongside the occasion.

LOTERÍA MICHELADA by Alan Alanis
Columbus, Ohio, USInspired by the only thing that brings all kinds of Mexicans (poor, rich, religious, atheist, educated, famous, old, young, fat, skinny, tall, short, brown, white whatever the fuck else): beer and parties! More specifically a MICHELADA. Because we like spice we decided to put it into a beer and it is one of the best and most delicious Mexicans drinks! Adding to this, the design is inspired by a Mexican game invented in the 15th century: Lotería! Each card is supposed to represent a semi-stereotypical representation of the different types of Mexicans: a super fun representation of my country!
Columbus College of Art and Design

Yule Brew by Mason Gray
Columbus, OH, USA wonderfully witchy drink to make four weeks before the Eve of Yule!

Jungle Juice by Hanna Kotlarek
Kent, Ohio, USA fun, bright, and spiked beverage perfect for any tropical occasion.

French 75 by James Orndorf
Cochise County, Arizona, USThe drink dates to World War I, the combination was said to have such a kick that it felt like being shelled with the powerful French 75mm field gun.
It is basically a Tom Collins with champagne instead of soda water.

Strawberry stems cocktail by Isabelle LF
L'Islet, Quebec, CADon't waste anything! This is a great cocktail to make when you're prepping and cooking big batches of strawberries for jams and pies!