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As part of the recipe assignment from RISE, DESIGN, and SHINE - Here in the Midwest we have a version of Goulash that is unique to our part of the country. This is our family's original recipe, but you'll find that there are many versions similar to this. It's amazing comfort food!
Since recently turning vegan myself, I thrive in all the colourful and warming soups. This delicious butternut squash soup with the creamiest coconut cream and a sting of chili is an absolute favourite, also among my non-vegan friends!
*FolioFocus 2018 submission.
Beef Stroganoff is a popular stew all over the world and there's a really common version in Sweden called "Korv Stroganoff" (“Sausage Stroganoff”), which uses a local type of sausage instead of beef. This is my vegetarian take on it, and I’ve illustrated this recipe for the “Soups, Stews and Chili” brief with Folio Focus (Rise, Design and Shine).
This recipe is delicious with homemade garlic croutons and fresh parmesan on soup served in a bowl. Decorated the plates with a basilica leaf.
The illustration was made by gouache and digitaly. I hope my illustration make you dream and fell the warm of the Tomato soup!