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Buche de Noel With Meringue Mushrooms by Gina M. Brown
Williamsburg, Michigan, USI “know” that this dessert is traditionally made with chocolate cake, but that is not my favorite flavor. Because I prefer caramel, butterscotch, peanut butter, etc., that is how I chose to illustrate my cake.
I folded the origami animals, but credit for their designs goes to origami_fun.com, maryannfraser.com, and Pucca’sArron from diy.afmsg.net for the owls; Perry Bailey and Frantisek Grebenicek for the squirrels; and Ching-YunHung, Fumiaki Shingu, and one unknown (sorry!) for the deer.



Candy Cane Cocktail by Annelein Beukenkamp
Burlington, VT, USA sweet sipper to warm up your Holiday celebrations. This is merriment in a festively decorated glass. Cheers!


Miss Mouse's Butter Cookies by Amanda Shepherd Illustration
Phoenix, Southwest, USButter Cookies recipe for Kids! A warm cookie recipe for kids. Butter cookies and holiday sprinkles!

Popular 1960’s Desserts by Karin L
Marlborough, MA, USI love the style and kitschiness of 1960s, the decade of my early childhood. '

Gingerbread by Mary Mastren-Williams
Pittsburgh , PA, USChristmas is not complete without Gingerbread Houses. This yummy, spiced dough is perfect to make a whole Gingerbread Family.

White Russian Cake by Barb Dragony
Avon, OHIO , USHoliday Sweets! This boozy delicious cake is yummy and moist...but not for the kiddies!


Holiday Sweets by Madeleine Allcock
Oxford, Oxordshire, GBDesigned for the handpicked design challenge, "Holiday Sweets". I love to make gingerbread houses each year, and this year I wanted to try something a little different, hence a simple gingerbread carousel.


Gingerbread Party by Annelein Beukenkamp
Burlington, VT, USAll the familiar characters are here to get together for the Gingerbread Party! Dressed in their iced finery atop their spiced shapes.

Spiced Gingerbread by Mari Anne Auwarter
Farmington, Minnesota, USMolasses, ginger, cloves and cinnamon give spiced gingerbread a robust holiday flavor...and it smells delicious while it’s baking!

Raspberry Nut Pinwheels by Gina M. Brown
Williamsburg, Michigan, USBefore I learned how to make Mom’s Hungarian Rhapsody (which recipe I can never share for fear of the utmost, most horrifying torture), this recipe was my go-to for a fun, festive, raspberry cookie.


Mason Jar Holiday Sweets! by LisaFullerStudio
PATTERSON, CA, USMason jars have become such a simple and easy way to serve up individual portions. Here’s an array of hot beverages and trifle desserts sure to tempt your holiday sweet tooth!
Are you an eggnog fan like me? I love it topped with a little whipped cream and a sprinkle of nutmeg. Mmm! How about a delicious cranberry trifle! These desserts are often too pretty to eat and yet we still manage to make them disappear!

Swedish Snowball Cookies by Karin L
Marlborough, MA, USMy mom is Swedish and this a cookie recipe she made for us when we were kids. They’re delicious! Done in Affinity Designer iPad.

Laddoos (sweets) by Strokes and shadows
Delhi, INLaddoos or sweet spherical balls made of a variety of things, an integral part of any festivity in Indian subcontinent. Festive mood and festivals is all about sweets and more sweets :) these laddoos can be made of Coconut, Chickpea flour, Wheat flour, Rice puffs, Sesame, Ragi flour, Amaranth and/or Dry fruits