Search for anything!
Found 787 Illustrations
Cake "Napoleon" is made in my family for birthdays and it's a tradition. Divide dough into 7-10 pieces, roll it into balls and place in refrigerator for 30 minutes. Roll out thinly and bake separately one by one. Coat each ready-made cake abundantly with the cold cream and leave for a few hours to soak in. Very tasty!