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Cable Car Cocktail by Silky Rose Design
London, GBI first had this cocktail at the Nobhill Tavern bar in MGM Grand in Las Vegas back in 2011. It is still the best cocktail I have had to date!
After returning home I began the quest to recreate it - I just couldn’t get it quite right. When I had babies the cocktail shaker got packed away, but since we are living in lockdown, it has made another appearance and my quest was renewed!
I don’t think I will ever match the Nobhill one, as I think their fresh sweet and sour recipe holds some magic secret ingredients, but I have gotten pretty close with my attempts at home and am sharing this simple recipe with you.
Adding fresh egg white to the sweet and sour mix will give you the frothy top!

Mai Tai Recipe by sparetire1234
Ivyland, PA, USMai Tai recipe that I illustrated in Illustrator & Photoshop for my Digital Imaging class!


Watermelon Margarita by Amita
Bangalore, Karnataka, INA refreshing summer cocktail that you can make only with 4 ingredients, and tastes as good as it looks!


Booze in Bloom: Edible Flowers in Cocktails by Jennifer Hines
London, GBA fun foray into edible flowers, using all the floral flavors and garnishes to add some floral twists to your libations... Edible Flowers Handpicked Design Challenge entry.

Penne alla Vodka by abicmo
BALTIMORE, MD, USThis dish is something my sister would always cook for me when I visited her. As she has gotten older, she's modified the recipe due to certain dietary restrictions and lifestyle choices that she's made, however we all agree it's more delicious this way. Try substituting out the heavy cream found in most vodka sauces with this cashew cream alternative!
Made for Rebecca Bradley's Food Illustration course, Spring 2020.

Lemon Drop Martini by Jay Schriber
Austin, Texas, USA drink fitting of a long waited reunion!

Malibu Bay Breeze by okiekaybee
Trainer, PA, USThe perfect tropical drink for a perfect summer day (or any day).

Valentine’s Day Cheers by Elaine Vitikainen
Helsinki, FICocktails and Mocktails to celebrate the Valentine’s Day. Although in Finland, the 14th of February is called a Friendship Day.

New Year’s Cheers by Elaine Vitikainen
Helsinki, FISome classic cocktails to celebrate the New Year 2020!

Holiday Cheers by Elaine Vitikainen
Helsinki, FISome classic cocktails to spice up the holidays!


Severnoye Siyaniye (Aurora Borealis) Cocktail by Mariya Paskovsky Illustration
Montreal, Quebec, CAGlobal Cuisine - Severnoye Siyaniye (Aurora Borealis) Cocktail is authentic Soviet Union New Year special. It is very strong but festive and delicious drink.



Rowan Berry Liqueur by Mariya Paskovsky Illustration
Montreal, Quebec, CARowan Berry Liqueur is strong, bitter and sweet! A perfect drink to warm you up after a long walk in a forest or on a dark Halloween night!

Classic Margarita by Cynthia Frenette
Mission, British Columbia, CAWho doesn't love a great margarita!
Playing with the shapes and angles of lettering, limes and glasses for
Food Geometry