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Firecracker by Joy Anderson
This recipe is so easy and fun that anyone in your family will enjoy making it!

Green Mother Pucker by Ben McDaniel
Ravenna, Ohio, USAMe and some friends discovered this drink when we were on vacation in Daytona Beach so I decided to illustrate how to make it. It tastes just like a Jolly Rancher. Enjoy!



Halloween Cocktails by Denise Plauché
Atlanta, GA, USTempt your tastebuds with this trio of tasty tinctures!

Autumn Grog by Maria M.
katowice, śląsk, USThis is an historic Navy drink used by the sailors to make their rum rations go further. It also provided the vital amounts of vitamin c.enjoy;)



Bloody Mary by Tracy Mattocks
Conshohocken, PA, USThese are perfect with friends for a Sunday Funday...or a Monday Funday...or...

North Winter Mulled Wine by Mike Maher
This is an illustration of a recipe we used to make on the bitterest cold nights to warm us in the woods. I am a part of MICA's Illustrating the Edible class.





Happy Birthday Nate by Lisa Graves
North Attleboro, MA, US"Age is something that doesn’t matter, unless you are a cheese. "
Happy Birthday to N8 the GR8.