A delicious Creamy and herb filled pumpkin soup. This recipe was given to me from my cousin. Now We make it every year for Halloween and then again for thanksgiving.

Summer Flavors you can have anytime! The amaretto helps warm you up if you're curious about it in the cold. It's never too cold for ice cream, it's summer somewhere.

Pie-in-the-sky - this is our family go-to recipe for a delicious Quiche. Which is basically a savory, french custard pie with veggies. Right?! This quiche is a surefire way to make our boys eat their veggies. Only problem now is that one pie isn‘t enough anymore as the kids are growing prodigiously. And with that their appetites grew, too!

Cool, refreshing margarita pie a perfect accompaniment to a Mexican feast!

This simple sauce is perfect for pasta or rice! It is even better if you use your own tomatoes from your garden! Bon appetit!

I really love this spaghetti recipe. It's easy, light and delicious. It's ideal for any occasion, specially when you don't have much time for cooking!

There are so many different types of pasta to choose from. Why not spice it up a bit with this smoked salmon pasta recipe? I love seafood, so this is the perfect recipe!

In hot weather, cool ice creams are refreshments for us. The sweetness combined with the coolness melted in the mouth that makes us feel more refreshed.
Here, the first picture, I have 4 ice- creams with chocolate, vanilla, strawberry and matcha flavor.

Recipe from Smitten Kitchen

A lovely old fashioned Strawberry Cake recipe, even better it doesn't need cooking - just chill in the fridge. Yummy!!

Main ingredients for a matcha cheesecake from HidaMari Cooking's video on YouTube. Apart of Ms. Janet O'Neil's Illustration Summer Class.

I know it sounds crazy but this is the most delicious ice cream I have ever tasted!
For a long time I've been dreaming of a kind of salty ice cream. I love yogurt ice cream but most of them are really sweet and not exactly my thing. And then this magical Italian guy appeared in my hometown and started making the most incredible ice cream!
The creaminess of the Pecorino cheese and heavy cream, the crunchy bacon on top (I know, right!?) and a pinch of black pepper takes you taste buds on an unforgettable journey!

A spring favourite! Use fresh, seasonal strawberries to make these yummy tartelettes.

This recipe is my Mothers. This was my way of wishing her a Happy Mother's Day. I illustrated a recipe she is known for. Love you Mom.

My favourite italian pasta, from my region Emilia-Romagna.