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When I lived in Morocco as a Peace Corps volunteer my friend Rachida took me under her wing and invited me over for dinner almost every day. She was a really good cook and taught me a lot! In Moroccan Arabic "zween" means good or beautiful.. I call this 'Rachida's zween tagine" and think of her every time I make it.
Fried fish is a typical dominican recipe is very common at the beach, with a little bit of lemon and "tostones"(caribbean fried banana) , salt and "cachú"(ketchup).
This tradition has achieved that many women can sustain a little business in front of the beach , where you can choose the fresh fish you want to be cooked and taste it while you enjoy a beautiful sight of the sea.