Recipe from Smitten Kitchen

Italian dessert recipe—a custardy treat, best over berries.

Berry picking season provides a bounty of yummy, fresh fruit for delicious, healthy, homemade ice pops!

Let's make a rainbow berries parfait with 1 glass cup, 2 scoops of Greek yogurt, 3 spoons of muesli, and in 4 steps!

This recipe is the perfect dessert for hot summer days. Healthy & delicious and so simple to prepare that children could easily help!

Hands down this is one of my kids favourites as its SO easy to make, especially if you place them in individual glasses. They like to change the biscuit base every time using everything from Oreos, to coconut rings or ginger nuts. You can add fresh berries when they're in season or any fruit on top ( try kiwi or banana) It's perfect for special occasions or just simply as an after dinner treat. Best of all, there’s no baking involved!

This is some fun and easy blueberry popsicles to try out this summer . Very healthy and no sugar added

The open call for the theme Berry Picking, has inspired me to illustrate this treat: a yummy ice pop made of berries and coconut. A fresh idea for the Summer days!

What can be better on a hot summer day than some fresh berries, yogurt mix, and a chocolate-dipped waffle bowl? Easy and refreshing

This is the perfect dessert for a long summer day, so delicious and refreshing!

Enjoy summer with these simple popsicles with no added sugar! Featuring summer strawberries and a lovely herby sage, they are a dream on a hot summer day!

When your dairy and gluten free it can be hard to find recipes that taste good. This is a delicious dairy free and gluten free buttercream frosting full of vanilla and fresh strawberry flavors! and it’s super easy to make!

A quick & easy last minute treat that never fails to delight!

An easy summer treat with black or any berries, dropped in mini cupcake forms, fun and refreshing. You can use lactose free products, if you want, it tastes delicious as well.

Ingredients Needed:
1 cups graham cracker crumbs, or any cookie you like
1 cup greek yogurt, very cold
8 oz (225g) cream cheese, softened
3/4 cup honey or powdered sugar
Juice of 2 limes
1 cup blueberries + some frozen blueberries for garnish
1 cup strawberries

Directions:
1. In a small bowl, crush together graham cracker with a fork and set aside.
2. In a large bowl, using a hand mixer or a whisk combine together greek yogurt, honey, lime juice and cream cheese, mix until there are no longer any clumps of cream cheese visible. Divide this mixture into three equal parts into three separate bowls.
3. Using a blender, mix the first bowl of greek yogurt and cream cheese with strawberries, then set aside. Clean up the blender and repeat this process with the second bowl and blueberries. Keep the third bowl as is.
4. Layer the 3 smoothie mixtures into serving glasses to the 3/4, and top with graham crackers crumbs. Garnish with a sliced strawberry and frozen blueberries. Chill for at least 1 hour before serving. Enjoy!

Recipe from eatwell101.com