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If I had to pick one food to eat for the rest of time it would be pasta. I love pasta of all kinds, but spaghetti and meatballs, that age-old classic, will always have a special place in my heart. Add some extra crusty bread and a nice glass of red--Buon Appetito!
For the Play Along Pasta challenge, I created this fun recipe illustration of a recipe that is a bit off the beaten path for pasta, but is full of flavor and easy to make. Great for fall and winter, but simple enough for all seasons.
Looking for something simple? Easy to make? Wonderfully tasty! Bring Italy to your taste buds with this recipe and all of its garlic-y goodness! I sometimes make this with tequila lime chicken wings for a yummy dinner :)