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This is a fail safe if un-authentic version of a tomato and vegetable based sauce I use for pasta. It came about when I had two tiny children to feed and not enough time. I figured as long as there were the vegetables blended in to the tomatoes they wouldn't even know. Just now my now 8 year old said 'Mummy I never guessed there were courgettes in there' It's pretty watery at first but it reduces down to a thick rich sauce over the three hours.
This is a 3-ingredients, 3-steps delicious Mexican red sauce. It is used as a base for innumerable dishes, such as meatballs with chipotle red sauce, enchiladas suizas with red sauce, cream and cheese, and cod Vizcaya style with roasted peppers.
Family recipe passed down through the generations - the best homemade spaghetti sauce recipe you'll ever try. Top your favorite pastas or bake it into your favorite Italian recipes. Even better the next day!
A traditional recipe from the Andalucia region of Spain. I ate so much of this while living in Seville, its a really refreshing cold tomato soup and its so easy to make. If you have too many tomatoes that need using up this recipe is for you.
This recipe was created on a busy night by my father who couldn't figure out what to make for dinner for my brother and I. Its quick and easy to make and its delicious! It was an instant hit in my house hold and I hope it will be in yours too!
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My favorite pickling recipe! Perfect for when your garden is overflowing with tomatoes! A real taste of summer in the middle of snow season.
Perfect with meat pies!
Des marinades parfaites pour la saison des récoltes, lorsque le jardin vous donne une abondance de tomates!