This is the recipe of my favorite cake...it’s so delicious and romantic!
It’s perfect to celebrate love with your best person!

mum makes the best chocolate cake in the whole world.. we make this chocolate cake for almost all special occasions. we share it with family and friends . this cake is delicious served warm with fresh berries or a perfect winter afternoon or serve chilled with ice cream on a hot summer day.
its a family favourite.

Feel the love and taste it too with this easy-to-make Coeur a la Creme (Cream of Heart or as my kid calls it "Heart Pie") to share with your Valentine and all your loved ones! (Original recipe credit: Ina Garten).

a memory of summer with a pinch of love... Heartfelt Goodness.

When in the cold season, thick soup is my all-time favorite. I use this recipe a lot as it’s easy to make and this pumpkin soup has sweetcorn in it, which feels more filling and its taste matches better with pumpkin.

Also for my husband who doesn’t find soup as a whole meal, it can’t fill him. Hence, I like to serve freshly baked dinner rolls as a side and he can eat as many as he wants.

(For the Winter Warmer Recipes)
This super easy recipe for hot chocolate is very delicious.
Once you've tasted this 'real hot chocolate', you'll never use instant powder again.

A sweet and fruity sandwich!

I live part-time in the US and part-time in Sweden and every Christmas my mother-in-law makes Knäck and we sit around the kitchen sucking on these Swedish toffees. She makes her quite hard so they're good for sucking on but they may rip your teeth out if you chew! ;)

...for Holiday sweets! Happy Holiday to all!

Clam Chowder from the great Pacific Northwest. ( Note the beard.) Get warm, Get cozy with Chowdah.

Creamy, decadent celeriac and potates for a perfect Thanksgiving side dish

This recipe takes your veggies out of the dirt, showers them with cheesy goodness, and puts them on your table in the best way. Mix and match your root veggies to make it slightly different each time.

A delicious Creamy and herb filled pumpkin soup. This recipe was given to me from my cousin. Now We make it every year for Halloween and then again for thanksgiving.

Summer Flavors you can have anytime! The amaretto helps warm you up if you're curious about it in the cold. It's never too cold for ice cream, it's summer somewhere.