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Tasty Toasts! by Annie Bakst
East Calais, Vermont, USToasters and different tasty toast toppings

Everything on toast by Anna Aitken Illustration
Sunderland, Tyne & Wear, GBAnything and everything on toast. Morning, noon or night. Sweet or savoury. One slice or two. The options are endless.


Fiesta Deviled Eggs by Monique Faella Designs
Providence, Rhode Island, USThis recipe adds veggies to to traditional hard boiled eggs to create a healthier appetizer!


A Toast to the Morning by Jennifer Hines
London, GBToast is an essential breakfast food, and you can embellish it in so many ways! I'm a fan of both sweet and savory iterations of toast, so here are my two favorite renditions.

Tortilla with filling by Tatyana
Ростов-на-Дону, Ростовская область, RUDelicious quick breakfast!


The Perfect Breakfast by Melissa Washburn
Valparaiso, IN, USI absolutely love eggs, and am fortunate to have a local farm where I can get fresh, free-range eggs weekly. At least once a week I treat myself to a toasted everything bagel with a little cream cheese, a slice of avocado, two fried eggs, and a dash of hot sauce. It really is the perfect breakfast.

Green Goddess Noodles by Coyote Fire Illustration
Madison, Wisconsin, USCooking is the best way to get in touch with your inner goddess-
love, warmth, aromas, flavors... the alchemy...the nourishing food!
This recipe is a divine way to tangle with the goddess!

Spicy Vegan Tacos by Sarah Jane Hinder
Manchester, Greater Manchester, GBSpicy chilli vegan mince tacos with homemade vegan cheese cashew sauce


Valentines Breakfast by Gemma Lily
London, GBThe perfectly delicious way to kickstart Valentines Day!
#valentinesday #breakfast


Breakfast Tacos by Jennifer Hines
London, GBA quick and easy breakfast taco recipe, add a little spice to your breakfast!


Cucumber Sushi Rolls by Jennifer Hines
London, GBThis easy variation of sushi uses cucumber as the outside wrap instead of nori seaweed, so perfect to add some extra veg into your meal.

Vegan sushi with tofu by loukissdraws
London, GBVegan sushi with veggies and tofu inside.


Crab Avocado Grapefruit Cocktail by Annelein Beukenkamp
Burlington, VT, USThis refreshing and creamy combination of seafood and juicy fruit is an explosion of textures and flavors for your tastebuds. It makes a great appetizer or even a light supper when served on a more substantial bed of greens.


Sinh Tố Bơ (Vietnamese Avocado Smoothie) by kingryk
Kentwood, Michigan, USA simple combination of blended avocado and sweetened condensed milk that satisfies the avocado crave and sweet tooth. Enjoy! :)