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Anise Hyssop Parfaits by Gina M. Brown

Williamsburg, Michigan, US

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Edible Flower Challenge.

Anise Hyssop was named the 2019 Herb of the Year by the International Herb Association for excellence in all three categories: culinary, decorative and medicinal! I thought we should celebrate this designation with anise hyssop parfaits. Why are there three parfaits in this drawing? Breakfast, lunch, and dinner, of course!