Sarah Jean BrysonLos Angeles , California, US
I’m Sarah, a British artist living in sunny Los Angeles. I started painting just an hour a day when my daughter would nap as a means to keep myself creative. 4 years later, what started as a hobby has become a passion and a career. You can find more of my work on Instagram @Its_Art_Oclock. My motto is “It’s always Art Oclock somewhere, so take 5 mins or an hour of your day to do something arty”. I recently discovered I had an interest in cooking too and have decided to illustrate my favorite recipes to create a keepsake for my daughter. I plan to use both watercolors as well as digital art, and will be uploading them to “They draw and Cook” when they fit the theme.
Recipes By Sarah Jean Bryson
I grew up in England and moved to the USA 12 years ago, one of the things I miss the most is this simple British staple of Heinz baked beans on toast. My mum would make it for me with toasted thick white bread, a generous spread of rich butter and smothered in Heinz hot baked beans, them she would grate sharp cheddar cheese on top and a little black pepper. Comfort food at its best. No matter where in the World I travel, it always feels like I’m home when I make this simple warming dish. It should be noted, they don’t sell Heinz brand baked beans in stores in the USA, so my friends know to bring me a can from the UK when they visit!