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Niloufer Wadia

Pune, Maharashtra, IN

Bio:

After 20 plus years in advertising, I decided to see it I could survive on my first love - illustration and painting. So far so good. Lot's of exciting things are happening.

Recipes By Niloufer Wadia

The Real, All Natural Peanut Butter by Niloufer Wadia

Pune, Maharashtra, IN

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Recipes using peanut butter are yum, but are you really eating the REAL thing?

Short-cut Chundo - Sweet Mango Chutney by Niloufer Wadia

Pune, Maharashtra, IN

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Summer is Mango season, but we all try to keep a little bit of it back as summer turns to monsoon.
Original CHUNDO is meant to be made over several days cooked by the blazing summer sun. But summer showers, cloudy days, dust storms and birds can make things complicated if you wait for too late in the season. This is the quick and easy way out and tastes slightly different from the original, but still great!

Fool-Proof White Sauce by Niloufer Wadia

Pune, Maharashtra, IN

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I always find making white sauce somewhat daunting. And it can make or mar the dish. This one I found, figures and adapted finally seems to be (almost) fool-proof.

365 Days of Broccoli by Niloufer Wadia

Pune, Maharashtra, IN

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This isn't everybody's favorite vegetable, but made just right, it's a winner. And it starts getting limp pretty quickly. Here are some ways to use Broccoli.

Akoori - savory, spiced eggs by Niloufer Wadia

Pune, Maharashtra, IN

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This s a Parsee breakfast specialty, and it can get as rich as you want, even adding dry-fruits and 'ghee'.

Paatra-ni-Machhi by Niloufer Wadia

Pune, Maharashtra, IN

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This is a Parsi speciality, really simple to make and reasonably healthy too! You can of course just steam them in grease paper, but doesn't look quite so exotic.