A garden of edible flowers.

Lots of beans, farro, and plenty of vegetables in a Mediterranean inspired vinaigrette.

Super Food Entry
Super Food Power Salad (Recipe from Tableanddish.com)

Peanut butter filled breakfast! French Toast filled with peanut butter and raspberry jam. Perfect breakfast for the peanut butter lover.

Baked Salmon and Roasted Vegetables with Sage Pesto
Heartfelt Healthy for Focus Folio class

Springtime Minestrone Soup. Recipe adapted from thekitchn.com.
Illustrated by Kristy de Castro for Folio Focus/Rise and Shine Design class.