Kimchi Buchimgae is a variety of Korean pancake which is primarily made of sliced Kimchi and flour batter. It is usually served as a side dish.

First thing in my mind when I woke up today, " I want to eat Poke Bowl"! So here is today's Poke Bowl. Such a healthy meal!

Gyeran-mari or rolled omelette is a Korean cuisine made with beaten eggs mixed with ingredients such as vegetables.

Tteokbokki is a popular Korean street food made from small-sized garaetteok (long, cylinder-shaped rice cake).

Kimchi fried rice or kimchi-bokkeum-bap is a popular dish in South Korea. It is made primarily with kimchi and rice together with other available ingredients such as vegetables and meat.

Japchae is a sweet and savory dish of stir-fried glass noodles and vegetables that is popular in Korean cuisine. A good companion while watching K-drama!

A picnic is always a good idea!

Let's have a picnic but just the two of us sharing a homemade blueberry pie!

Cocktails and Mocktails to celebrate the Valentine’s Day. Although in Finland, the 14th of February is called a Friendship Day.

This Red Beans recipe brings back lots of fond memories of my father who loved this recipe. Although, as a child growing up in the Philippines, it was such a task to separate the Malunggay (Moringa) leaves from its stems. It just took a long time! But I surely enjoy the combination of Red Beans and Langka (Jackfruit), especially with some splash of Patis (Fish sauce). I present this recipe in memory of my father. He must be smiling in heaven as I created this recipe!

Many people find these ice-cream flavours strange. But in the Philippines, the Ube (purple yam) and Macapuno (mutant coconut) ice-cream are the most common ice-cream. Serving ice-cream inside a young coconut is a great way to enjoy it. The soft, jelly like meat of the young coconut is a refreshing addition to the taste.

Celebrations in the Philippines are never complete without the Leche Flan. Even just the thought of the Leche Flan gives a warmth feeling and brings back lots of fond memories growing up in the Philippines.

Some classic cocktails to celebrate the New Year 2020!

Some classic cocktails to spice up the holidays!

This is a cake to celebrate the Mikael Agricola Day every 9th of April. Mikael Agricola is the Father of the Finnish written language. He wrote the first Finnish book in 1543. Before that, there was no written Finnish language.

Beautiful, so delicious and easy to make!

So easy, refreshing and healthy!

An easy sweet treat for your love ones on Valentine's Day. In Finland, we call it Friendship Day.

Hooray to the classic sangria!

A deliciously warming spicy sour veggie soup which is easy to make.

Easy to make healthy spicy salad

Never take the furry friends for granted!

These light, moist small French cakes called Financier are just excellent. Traditionally, these cakes were baked using a rectangular pan which was shaped like a bar of gold and so it was called Financier. But it was also said that its name came from being popular in the financial district of Paris.

A great and easy way to enjoy Pumpkin!

Enjoying the colours of Autumn with this easy recipe

This is an easy recipe that I highly recommend to try. It's no fail, very delicious, fresh and healthy.

Something refreshing as the summer ends!

"I keep tasting that Sweet Madeleine."

Because some days are made for Pancake!

An easy recipe so good with coffee!

It's a classic and so easy to make. Substitute red chillies with green, if preferred.

Quick and Easy. Good for left-over rice.

For the lacto-ovo-vegetarians. An easy recipe for a delicious meal!

I created this recipe during a work assignment in the province of Cambodia some years ago. During that time, butter was a rare treat and so I had to substitute it with vegetable oil. But all the same, these are delicious. All I need is a quick 10 minutes preparation!

Because it's good for you!

A healthy recipe so easy to make

A simple healthy salad for a refreshing summer. This recipe was created in the workshop "Draw It Like It's Hot!".