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Annie Herzig

Denver, Colorado, US

Bio:

Annie has been an independent illustrator for 5 years now, and an art director and designer before that. Being a major foodie, some of her favorite things to draw include shopping lists, recipes, and a plate of food in front of her (as she patiently waits to eat it). Making art and eating quality, delicious food are two of the best things in life.

Recipes By Annie Herzig

Swiss Fondue // Global Cuisine by Annie Herzig

Denver, Colorado, US

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Did you know that traditional Swiss fondue is solely cheese fondue? No meat, no oil, no chocolate, no fruit (unless you eat it alongside). Only bread and cheese! What better combo? Enjoy a few other tips and facts about how to "Swiss fondue like the Swiss do."

Eat A Rainbow by Annie Herzig

Denver, Colorado, US

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I used to be an Art Director and Designer for Whole Foods Market, and there was a period of time when we heavily promoted the idea of "eating a rainbow!" I always loved the idea of it, actually eating so many beautiful colors, plus it always made me chuckle to imagine literally eating a giant rainbow. So this was fun to bring to illustrated fruition (pun intended)!

Homemade Chai Tea by Annie Herzig

Denver, Colorado, US

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We're rounding up on the best time of year, Fall! Keep this chai concentrate on hand so you can mix up a cup anytime, all through the chilly season.

Chocolat et Poire Grilled Cheese by Annie Herzig

Denver, Colorado, US

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A French-inspired twist on a classic, greasy American favorite. A desserty grilled cheese!

Red Cabbage Green Apple Smoothie by Annie Herzig

Denver, Colorado, US

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This is an odd but delicious smoothie! The bright colors and garnish presentation will make your foodie Instagram account shine.