Anita PerezSeelisberg, CH
I paint with ink on Japanese paper. Some time ago I started digitalizing my work and giving color and textures with several artist’s programs. I love simple strokes and bright colors. I was born in sunny Venezuela, but live now in the mountains in Switzerland.
Recipes By Anita Perez
I was born in Venezuela and like all the Caribbean countries we have colorful markets full of fruits and smells and impressions. I want to show how these colors stayed in my mind and how the beauty of a papaya, grenada or pineapple can bring your taste buds to sprinke.
So many cheeses in Switzerland, and such good wine, there are wonderful combinations, this is one of them, Pinot Noir from the mountains of Graubünden and the very famous Emmental cheese with it's delicious spicy taste and of course, the unmissable holes.