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Eat the Rainbow by Jeanetta Gonzales
Los Angeles, California, US
Read More...Tropical fruit tossed in vibrant colors demonstrate the excitement of eating colorfully and healthfully.
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Eat the Rainbow by Cynthia Frenette
Mission, British Columbia, CA
Read More...Eat your greens, and oranges, reds, pinks, purples, blues, and yellows too!
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Rainbow Challenge! by Bryony Halsted
Burton on Trent, Staffordshire, GB
Read More...All the colours of the rainbow -can you eat one from every colour each day?
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A perfect Picnic with love by Anne Cote
Gatineau, Quebec, CA
Read More...For the HandPicked Design Challenge series is Let's Have a Picnic!
The perfect mismatch picnic in a dreamy and happy place. Birds, bee, rainbow, butterfly cow, chicken, bread, cheese, vegetables and watermelon are at the rendezvous!
Yums up!
The Illustrator's Circle!
NEW!!!! Become one of the first members of our Illustrator's Circle! Big changes are on the horizon (!!!) and we want you to be a part of it all.
A New Course!
Melanie Chadwick has been submitting recipe illustrations to TDAC since 2012—she's a PRO! We recommend her new course—IIllustrated Recipes: Making Delicious Art—on Domestika.
Tips!
Whether this is your first illustration submission or your 100th, we've got some tips that might stir up some new ideas! We know our horizontal size format can be intimidating but it's really just a fun challenge! See our gallery showcasing great layout ideas and creative ways to design your illustration.
They Draw & Travel
This great book is from sister-site They Draw & Travel. It contains 100 illustrated maps of routes and rambles, treks and trails, saunters and strolls from all around the world. Available on Amazon for 18$. We wish we could hike every single adventure!
recently added recipes
Ginger Cranberry Relish by Jennifer Hines
London, GBOne of my favorite recipes for holidays or just because, this easy and flavorful sauce is great on meats like turkey or ham, or throw it on breakfast pancakes or desserts like cheesecake. A winner!
Buche de Noel With Meringue Mushrooms by Gina M. Brown
Williamsburg, Michigan, USI “know” that this dessert is traditionally made with chocolate cake, but that is not my favorite flavor. Because I prefer caramel, butterscotch, peanut butter, etc., that is how I chose to illustrate my cake.
I folded the origami animals, but credit for their designs goes to origami_fun.com, maryannfraser.com, and Pucca’sArron from diy.afmsg.net for the owls; Perry Bailey and Frantisek Grebenicek for the squirrels; and Ching-YunHung, Fumiaki Shingu, and one unknown (sorry!) for the deer.
Candy Cane Cocktail by Annelein Beukenkamp
Burlington, VT, USA sweet sipper to warm up your Holiday celebrations. This is merriment in a festively decorated glass. Cheers!
Miss Mouse's Butter Cookies by Amanda Shepherd Illustration
Phoenix, Southwest, USButter Cookies recipe for Kids! A warm cookie recipe for kids. Butter cookies and holiday sprinkles!