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This black bean burger is so easy to adapt to individual preferences. I have added and subtracted ingredients without any problems. Make it spicier with jalepeno. Use more vegetables and less oats! You can freeze them too for later, but honestly they have never lasted me long enough to do that!
I tried making waffles this way shortly after our first honey harvest from my husband Josh's beehives in the summer of 2016. Our kids immediately demanded we never buy freezer waffles ever again, so it's safe to say these were a hit!
I usually half this recipe when I make it on a busy school morning - one waffle per kid, one for me, and one for our chickens is the perfect weekday breakfast.
One of the first things I learned to make by myself was a simple popover recipe in a kids activity book. I have since lost the book and made alterations to the exact recipe, but I hope to have preserved this easy way of being the breakfast champion to your siblings and sleepy parents.