Basil Lemonade by Lauren Rolwing

Tomato Butter by Viola Perkuhn

Basil Ice Cream with Strawberry Jam by Talita Takeda

La Huerta de Ambar by María Belén De Rienzo

Tomato, Basil and Goat Cheese Ball by Brooke Albrecht

Basil's Roast Carrots by Brooke Albrecht

Herbs de provence by Brooke Albrecht

Pesto Tortellini by Amanda Sharples