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Naga-imo and Umeboshi Salad by dosankodebbie

Sapporo, Hokkaido, JP

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This Japan-inspired salad combines a mountain yam, commonly found year-round in supermarkets, with okra stars, crunchy, tart pickled plums, and umami-filled hijiki seaweed for a rainbow of flavors, textures and colors that makes it perfect for hot summers or other times when you don't have much appetite.